We are a small custom grower of premium quality gourmet microgreens. We have been growing specialty greens for high end restaurants since 1981. We grow our products year-round in a greenhouse using Japanese technology which provides optimal nutrients and water to the plants "on-demand" resulting in the highest quality products possible. We maintain an extensive selection of organic seeds at all times and are continually doing trials of new varieties. Our products are available by overnight mail anywhere in the continental US or delivery.