The Organic Training Institute

Through virtual workshops and webinars, the Organic Training Institute provides resources for organic professionals that cover the latest organic research and best production practices. Take a look at our upcoming events »

Let CCOF Certify Your Hemp and CBD

All hemp-derived products, including hemp CBDs and hemp extracts, are eligible for organic certification. Let CCOF help you get certified »

Donate to Help Organic Farmers

By donating to the CCOF Foundation, you can help an organic farmer weather the pandemic and give them the ability to keep growing the healthy food we serve our families. Donate today »


Visit our COVID-19 webpage to find pandemic-specific information and resources for the organic community.

CCOF is a nonprofit organization that advances organic agriculture for a healthy world through organic certification, education, advocacy, and promotion. We envision a world where organic is the norm.

August 8, 2020

August 2020 - May 2021Do you want to gain hands-on skills and build community around growing food? Interested in learning best practices for orchard...

March 30, 2021

Practice permaculture each week at our ‘village campfire’ of ongoing interactive group calls. Hosted by experienced permaculture mentors including...

April 3, 2021

Permaculture is an ethically based whole-systems design approach that uses concepts, principles, and methods derived from ecosystems, indigenous...

Hanzell Farm & Vineyards, a holistically managed regenerative farm is looking for a farm/winery...

View the full job announcement.

View the full job announcement.

CCOF News: Stay Up-to-Date on Organic

April 19, 2021 | Certification News
All imported products have some risk of treatment at U.S. borders and ports. Some imported products are at higher risk of being treated upon entry into the United States or have a higher risk of fraud. CCOF currently considers the following products...
April 19, 2021 | CCOF Blog
CCOF recently launched our “Meat Matters” Campaign with the goal of expanding meat processing capacity in California and advancing organic livestock production as a solution to California’s toughest challenges.We started by asking: Why should...
April 19, 2021 | CCOF Blog
Breaking into new markets may seem daunting when other farms grow or raise similar products. I remember trying to navigate this when I was first starting out. There were so many farmers with strong followings who already grew unique varieties that I...
April 19, 2021 | CCOF Blog
On Thursday, April 15, CCOF­–co-sponsored AB-125 passed the Assembly Agriculture Committee with a bipartisan 10–0 vote, moving on to the Natural Resources Committee. The “Equitable Economic Recovery, Healthy Food Access, Climate Resilient Farms, and...