Meet Parvati Brown: A CCOF Foundation Future Organic Farmer

The Future Organic Farmer Grant winners were judged to have the strongest combination of commitment to leading a lifelong career in organic agriculture, investment and participation in the organic community, and dedication to growing the organic movement. Each grant recipient will receive $2,500 to apply toward their studies in organic agriculture. 

Find out how to apply for your own Future Organic Farmer Grant.

Learn more about supporting the Future Organic Farmer Grant Fund through a donation.

Parvati Brown was born in a small farming community in Nepal, where age-old, animal-based organic farming practices endured for centuries. Within her lifetime she witnessed the dramatic shift toward the convenience of modern day synthetic chemical-based farming practices. Initially, the use of synthetic fertilizers and pesticides provided bigger yields from their fields than ever before. However, over the years this method had a negative impact on the overall health of the soil and the community.

Brown is now a full-time horticulture student at Cabrillo College in Santa Cruz, California, where she is pursuing an associate degree in general horticulture and crop production. Brown works as a student assistant at the college farm, where she applies the skills and knowledge from her classes directly to the fields. Her goal is to transfer to a four-year college to acquire a bachelor’s degree in soil science.

Said Brown, “I believe that successful organic farming is dependent on healthy soil, which is key in producing healthy food and community.”

Congratulations Parvati!

Please join us in congratulating the recipients of the CCOF Foundation’s Future Organic Farmer Grants.

The Future Organic Farmer Grant Fund 2016 grants were made possible by the generous support of CCOF, the UNFI Foundation, the CCOF Processor/Handler Chapter, the Clif Bar Family Foundation, Dr. Bronner’s, Driscoll’s, Duncan Family Farms, Forager Project, Frey Vineyards, Frontier Co-op, Green Ox Pallets, Independent Natural Food Retailers Association, National Co+op Grocers, Organic Valley, and SunRidge Farms. Thank you to these organizations for helping us inspire the next generation of organic farmers!


Today, less than 1% of America’s farmland is organic, and farmers who want to transition their land face a long and costly process. Hear from CCOF's CEO Kelly Damewood about what we're doing to address this challenge:

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