Blog posts by Future Organic Farmer Grant Fund - FFA

Written by Josaphine Stevenson on Tuesday, October 2, 2018 on CCOF Foundation, Future Organic Farmer Grant Fund - FFA

Since 2014, the CCOF Foundation and its partners have awarded $1,000 grants through the National FFA to middle and high school students (grades 7 through 12) to conduct an organic Supervised Agricultural Experience (SAE). The CCOF Foundation, in partnership with National FFA, awarded $100,000 dollars in the past 4 years to support FFA students throughout the nation! Applications are available through the National FFA Organization and are due November 15, 2018.  Previous recipient Hunter Blanton used his grant to install vermicomposting towers into her grandfather’s organic greenhouse and...
Written by Josaphine Stevenson on Monday, September 24, 2018 on CCOF Foundation, Future Organic Farmer Grant Fund, Future Organic Farmer Grant Fund - FFA, future organic farmers


Dylan

My Supervised Agricultural Experience (SAE) project is organic vegetable production. My garden currently produces 200 pounds of produce each summer, and I recently expanded my garden to include shiitake mushrooms. My mushrooms gave me 15 pounds of produce this past summer.  I'd like to increase my mushroom production so I can sell at the local farmers’ market. I can use the logs for approximately six years and after a one year wait for the first crop, I will be able to harvest mushrooms twice a year. The profit over six years will allow for replacement logs, thus sustaining my SAE. ...
Written by Josaphine Stevenson on Monday, July 23, 2018 on CCOF Foundation, Future Organic Farmer Grant Fund, Future Organic Farmer Grant Fund - FFA, future organic farmers


I plan to produce high-protein-based organic poultry feed by raising crickets, meal worms, and earthworms. There is also another specialty market in crickets and meal worms for pet use, i.e., for lizards, small snakes, and other reptiles. This is a small scope project with a start of 1,500 insects. My parents own poultry to test products and record production differences between store pellets and my products. This Supervised Agricultural Experience project will be sustainable by selling my products to local poultry producers.   Congratulations Matt!   Please join us in congratulating the...
Written by Josaphine Stevenson on Monday, July 16, 2018 on CCOF Foundation, Future Organic Farmer Grant Fund, Future Organic Farmer Grant Fund - FFA, future organic farmers


This is the second year that I received a Future Organic Farmer Grant for my National FFA Organization Supervised Agricultural Experience (SAE) to raise organic market swine. I plan to buy a hog and enough organic feed to last me the length of my project, which is from March to July. I will go to any swine educations meetings my FFA offers and work with my teachers to learn more about organic agriculture, so I can expand my organic SAE.   Congratulations Laila!   Please join us in congratulating the recipients of the CCOF Foundation’s Future Organic Farmer Grants.
Written by Josaphine Stevenson on Monday, July 9, 2018 on CCOF Foundation, Future Organic Farmer Grant Fund, Future Organic Farmer Grant Fund - FFA, future organic farmers


My FFA Supervised Agricultural Experience (SAE) will be selling organic heirloom starts—including numerous varieties of tomatoes, peppers, eggplants, watermelon, squash, cucumbers, basil, and others—to people in our area, as an alternative to what is commercially sold to consumers at large national retailers. However, I need a complete greenhouse for my SAE. Our farm has everything in place for one: electricity, water, and frames. I only need to install plastic, end walls, and build tables for seed trays. With a completed greenhouse I will be able to get seeds in soil well before the last...
Written by Josaphine Stevenson on Monday, July 2, 2018 on CCOF Foundation, Future Organic Farmer Grant Fund, Future Organic Farmer Grant Fund - FFA, future organic farmers


I live on a small organic dairy farm and own a herd of 150 Red and White Holstein dairy cows and heifers. After a financially difficult year of transitioning to organic, my farm became officially certified organic on May 1, 2017.  In 2016, my farm was only milking 20 dairy cows, however, my herd has rapidly increased and I am now milking 70 cows. I want to put an organic pest management program in place to control the fly population on my farm, however, I cannot do so without financial assistance. The severe fly problem resulted in pinkeye which caused eye damage and blindness in my dairy...
Written by Josaphine Stevenson on Monday, June 25, 2018 on CCOF Foundation, Future Organic Farmer Grant Fund, Future Organic Farmer Grant Fund - FFA, future organic farmers


I plan to grow organic plants such as mint, lavender, and chamomile. I will then cut and dry the plants when they are ready for harvest. Once they are dry, I will make them into tea and aromatherapy bags that will then be sold at a local shop or farmers’ markets. I will start by planting in a greenhouse, and then I would like to work my way up to one acre of organic crops. I will need to research the process of becoming certified organic as I know this is a lengthy process. I will create a business plan and seek the advice of other people in the organic sector.   Congratulations Morgan!  ...
Written by Josaphine Stevenson on Monday, June 18, 2018 on CCOF Foundation, Future Organic Farmer Grant Fund, Future Organic Farmer Grant Fund - FFA, future organic farmers


I plan to grow a successful flock of organic egg-producing chickens that will be sustained through my final years of high school. I will begin with chicks that will produce eggs in the early summer. With this grant, I will be able to buy organic chicken feed, restore the partially damaged school coop and run, and build a transportable coop that will hold the chickens during summer break. I then plan to sell the organic eggs. By restoring and maintaining the coop, the flock will be sustainable and prosperous for my upperclassman years and future FFA chapter members. Congratulations Aubrey!...
Written by Lulu Garcia on Monday, June 11, 2018 on CCOF Foundation, Future Organic Farmer Grant Fund, Future Organic Farmer Grant Fund - FFA, future organic farmers


My FFA Supervised Agricultural Experience (SAE) plan is to purchase breeding hens and roosters from an NPIP certified local breeder to start my own organic hatchery. I plan to purchase eighteen hens and three roosters. There will be three breeds, each covering a variety of poultry most in demand while remaining a heritage breed. Each month I will take orders for chicks, deliver, and hatch the orders from the previous month. I will adhere to USDA organic standards. I also plan to free range all poultry to ensure the highest quality of life.    Congratulations Kendall!   Please join us in...
Written by Josaphine Stevenson on Monday, June 4, 2018 on CCOF Foundation, Future Organic Farmer Grant Fund, Future Organic Farmer Grant Fund - FFA, future organic farmers


My vision is to continue my organic FFA Supervised Agricultural Experience (SAE) from last year by purchasing a buck Angora rabbit of my own. I will also expand my SAE by utilizing my currently unused rabbit manure and turning it into valuable organic compost to sell to Alaskan gardeners, giving my business another source of income. I will continue to harvest highly desirable organic fiber from organically fed rabbits, and I will use organic, natural, and eco-friendly dyes on the harvested fiber, never harsh chemical dyes. I am already skilled in the fiber arts, and I will improve those...
Written by Josaphine Stevenson on Monday, May 28, 2018 on CCOF Foundation, Future Organic Farmer Grant Fund, Future Organic Farmer Grant Fund - FFA, future organic farmers


My plan for my FFA Supervised Agricultural Experience (SAE) project is to expand my organic beef herd. I now have two bred cows and two six-month-old calves, which run with my father's organic beef. I want to purchase a registered Black Angus bull to breed my Hereford cattle, which will give me the benefit of heterosis as I work towards an all crossbred commercial organic herd. My cattle are on grass all summer with salt and mineral blocks. They get certified organic ground corn and corn silage in the winter from an organic crop farm thirty miles away. Our farm is all organic and all pasture...
Written by Josaphine Stevenson on Monday, May 21, 2018 on CCOF Foundation, Future Organic Farmer Grant Fund, Future Organic Farmer Grant Fund - FFA, future organic farmers


I plan to begin an FFA Supervised Agricultural Experience (SAE) project raising organic vegetables. I work for a produce grower who attends farmers’ markets and I have seen how well organically produced vegetables sell. I selected a 100'x60' area at my parent's home for my organic garden. I know a lot about growing vegetables because of my employment and they have agreed to let me sell my produce at their seven farmers’ market locations. I will continue to gain farming experience by working with my current employer and I will have the support of my FFA advisor and grandparents, all of which...
Written by Josaphine Stevenson on Monday, November 13, 2017 on CCOF Foundation, Future Organic Farmer Grant Fund, Future Organic Farmer Grant Fund - FFA, future organic farmers


Jessica Grathwoh Boonville   I began my aquaponics Supervised Agricultural Experience for my agriscience project in August 2016. Currently, I have a 30-gallon tank with 20 goldfish, one flood table with clay pellets, and 78 lettuce heads planted. I plan to expand to using two flood tables, doubling the amount of fish, and testing which varieties of lettuce grow the best and the fastest. After my experiment concludes in April 2017, I will continue to grow different items for my family's use and for sale. Because aquaponics is gaining in popularity due to its organic properties, I see this...
Written by Josaphine Stevenson on Monday, October 30, 2017 on CCOF Foundation, Future Organic Farmer Grant Fund, Future Organic Farmer Grant Fund - FFA, future organic farmers


Michael Bair    My family owns an organic dairy, but I want to find my own part in our organic farm: Michael’s Pastured Poultry. I need to design and build a pen that will be portable so I can move the meat chickens throughout the pasture, and I need a freezer that will store my processed chickens that are waiting for pick-up. I must follow organic rules and be separate from my family’s organic farm sales. I have the financial resources to purchase chickens and supplies, and I also have a buyer for my chicken, a local health food store. I plan to reinvest my profits to keep the enterprise...
Written by Josaphine Stevenson on Monday, October 16, 2017 on CCOF Foundation, Future Organic Farmer Grant Fund, Future Organic Farmer Grant Fund - FFA, future organic farmers


Jacob Schreiber   My Supervised Agricultural Experience (SAE) project plan is to purchase two of my father's organically-bred raised heifers to start my own herd.    My father has been raising organic beef for over 10 years. The beef is grass fed, and all the rations meet organic standards with the corn in the ration being organically grown. The beef is marketed as organically raised and most are sold privately to people who take them to the locker plant.    With two bred heifers due to calve in May of 2017, I will have a good start on my own herd. Because I can use my father's facilities and...

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