Blog posts by research

Written by Guest Blogger on Monday, April 22, 2019 on advocacy, biodiversity, funding, general organic, research

USDA’s Natural Resources Conservation Service (NRCS) in California is now accepting proposals for its Conservation Innovation Grants (CIG) program. Up to $500,000 is available for one- to three-year grants. The maximum award amount for any project will not exceed $75,000 in fiscal year 2019. Proposals are due by June 10, 2019.  CIG is a voluntary program to stimulate the development and adoption of innovative conservation approaches and technologies in conjunction with agricultural production. The proposed projects should augment existing NRCS technical tools (planning, assessment, and/or...
Written by Jane Sooby on Monday, March 4, 2019 on advocacy, CCOF, CCOF Foundation, general organic, research


Roadmap

 CCOF is excited to release a new contribution to the scientific literature, Roadmap to an Organic California: Benefits Report, which distills the findings of more than 300 peer-reviewed scientific studies into a captivating and beautifully illustrated read.  The Benefits Report presents clear evidence that organic agriculture is more than a system of food production; it is a comprehensive approach to solving the issues threatening California’s long-term security and prosperity.  “Organic food production is an opportunity to stimulate the state’s economy, promote public health, and protect...
Written by Guest Blogger on Monday, February 25, 2019 on biodiversity, food safety, general organic, research

The FDA’s Produce Safety Rule, mandated by the Food Safety Modernization Act (FSMA), is now taking effect for California farmers. A new survey, funded by the USDA, promises to give a clearer picture of what this means for the industry. Farmers have voiced concerns over the costs and challenges of complying with the Rule since it was first announced. However, there is still too little hard evidence on the true distribution and severity of these challenges. Both farmers and government agencies need concrete statistics on where California farmers stand with respect to the Rule and how much they’...
Written by Guest Blogger on Tuesday, February 19, 2019 on advocacy, biodiversity, general organic, research, survey


Herbicides in Irrigation Water

Protecting our CCOF-certified organic farm from external herbicide contamination has been an ongoing challenge. For over forty years, the Nevada Irrigation District (NID), our local water purveyor, has used herbicides to manage the unlined ditches that bring our irrigation water.We believe the time has come to stop the application of elemental copper- and glyphosate-based herbicides to raw water canals statewide. To this end, we ask to draw on the experience of California’s certified organic farmers to learn more about other irrigation districts throughout the state. Does your water purveyor...
Written by Peter Nell on Monday, December 10, 2018 on advocacy, biodiversity, general organic, research

The Organic Farming Research Foundation (OFRF) just released the eighth guidebook in their immensely popular Soil Health and Organic Farming Series. Organic Practices for Climate Mitigation, Adaptation, and Carbon Sequestration examines research related to the capacity of sustainable organic systems and practices to sequester soil carbon and minimize nitrous oxide and methane emissions. The guide includes practical advice for reducing an organic farm’s “carbon footprint” and adapting to climate disruptions already underway.  “Research demonstrates that sustainable organic agriculture has...
Written by Peter Nell on Tuesday, November 13, 2018 on advocacy, education, general organic, research

The Organic Trade Association (OTA) is now accepting comments on the GRO Organic initiative. Generate Results and Opportunity for Organic (GRO Organic) is a private-sector initiative for a voluntary industry-invested organic research, promotion, and education check-off like program. It will be collaboratively designed and implemented by organic stakeholders.  Comments on the initiative can be submitted through April 30, 2019 to GROideas@ota.com. Anonymous responses will not be accepted. Submissions must include name, location, and business affiliations so the GRO Organic Steering Committee...
Written by Guest Blogger on Monday, August 27, 2018 on general organic, research

As part of our efforts to develop a biological control program for bagrada bug, the laboratory of Dr. Brian Hogg at the USDA in Albany, California, is seeking sites for bagrada bug research.  We would be interested to hear about bagrada bug infestations anywhere in California. Any cole crop fields or weed patches that are currently infested with bagrada bug would work for our purposes. We are investigating whether native predators or parasitic wasps attack bagrada bug eggs. We would put out frozen bagrada bug eggs (dead, so there is no possibility of spreading the bug around) on index cards...
Written by Guest Blogger on Tuesday, May 29, 2018 on biodiversity, education, general organic, grower, research

Ph.D. student Alejandra Echeverri is working in California’s central coast to understand how strawberry growers and managers of strawberry farming operations perceive birds on the farm.    Specifically, Echeverri hopes to conduct in-person surveys with strawberry growers or managers to understand which practices they are using to attract birds to or deter birds from their farms. She also is interested to find out whether they see some birds as beneficial or pests on their farms.   If you are an organic strawberry grower or a manager of a strawberry farming operation, please consider...
Written by Shawna Rodgers on Monday, April 2, 2018 on CCOF, general organic, research


Photo Courtesy of Mycological Natural Products   An organic hotspot is defined as a county with high levels of organic agricultural activity whose neighboring counties also have a high level of organic activity. In a recent Pennsylvania State University study, agricultural economist Professor Edward Jaenicke released his findings that organic hotspots increase median household income by over $2,000 annually while simultaneously decreasing local poverty rates by as much as 1.35 percent. Professor Jaenicke shared his discoveries at our CCOF Annual Meeting and Conference last month, but the CCOF...
Written by Shawna Rodgers on Monday, March 19, 2018 on general organic, research


Blue House Farm in Pescadero, California   We recently held our annual meeting in Sacramento, California, to discuss the latest topics, trends, and challenges currently testing the world of organic agriculture. The theme was Organic Hotspots: Revitalizing Rural America, drawn from Professor Edward C. Jaenicke’s exciting research about the correlation between organic agricultural activity and economic development. Pennsylvania State University’s Jaenicke and co-author Julia Marasteanu’s research papers reveal exciting discoveries for the economies, communities, and people living near clusters...
Written by Guest Blogger on Monday, March 19, 2018 on general organic, grower, research

USDA’s National Agricultural Statistics Service (NASS) needs a Census of Agriculture response from all the nation’s producers. In order to get an accurate representation of American agriculture—of all farmers and ranchers across the country—NASS will continue to accept completed census questionnaires through spring.    NASS has heard that some producers need extra time due to planting, bad weather, or gathering necessary end-of-year documents. All operations are important and every response matters. NASS is committed to giving producers every opportunity to be represented in these widely-used...
Written by Guest Blogger on Monday, March 12, 2018 on general organic, research

USDA’s National Agricultural Statistics Service (NASS) needs a Census of Agriculture response from all the nation’s producers. In order to get an accurate representation of American agriculture—of all farmers and ranchers across the country—NASS will continue to accept completed census questionnaires through spring.    NASS has heard that some producers need extra time due to planting, bad weather, or gathering necessary end-of-year documents. All operations are important and every response matters. NASS is committed to giving producers every opportunity to be represented in these widely-used...
Written by Peter Nell on Monday, March 12, 2018 on education, general organic, research

The Organic Center released new research completed in collaboration with the University of Virginia showing that organic farming can help reduce nitrogen pollution on a global scale. The study found that organic farming helps prevent nitrogen pollution by recycling three times more reactive nitrogen than conventional farming.    The study shows that 93 percent of all nitrogen used to produce conventional food was newly-created reactive nitrogen. In organic foods, only 33 percent of the nitrogen used to produce foods was new reactive nitrogen. The rest of the nitrogen used is recycled. The...
Written by Guest Blogger on Monday, February 12, 2018 on advocacy, education, research

Clif Bar & Company and the King Arthur Flour Company announced on January 31, 2018, the funding of a $1.5 million endowment for organic grain breeding research in Washington State University’s College of Agricultural, Human and Natural Resource Sciences (CAHNRS). This is Clif Bar’s second and King Arthur’s first public university endowment dedicated to developing crop varieties adapted to organic farming practices.    The Clif Bar & King Arthur Flour Endowed Chair in Organic Grain Breeding & Innovation is being awarded to Stephen Jones, Ph.D., director of the WSU Bread Lab,...
Written by Jane Sooby on Tuesday, February 6, 2018 on biodiversity, general organic, research

The USDA Natural Resources Conservation Service (NRCS) is offering up to $2 million for one- to three-year projects that investigate innovative conservation approaches and technologies. Proposals are due February 26, 2018.   Organic Agriculture Systems is one of three Conservation Innovation Grants (CIG) priorities for fiscal year 2018. NRCS specifically requests proposals that help organic producers implement and evaluate conservation practices. Proposals submitted under this priority area must address at least one of these specific issues: Cropping and tillage systems that build soil health...

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