From Field to Forum

Written by Jane Sooby on Monday, November 23, 2015 on grower, pests and pesticides, policy

CCOF, the California Department of Food and Agriculture, and University of California Cooperative Extension are hosting a meeting on the invasive stinkbug Bagrada bug on Friday, December 11 at the Cooperative Extension office in Salinas from 9:30 a.m – 3 p.m. Click here to register for the meeting. The meeting is free of charge and will include lunch for onsite participants courtesy of CCOF and the University of California Cooperative Extension Entomology Program. The meeting will also be broadcast as a webinar, allowing remote participants the ability to hear all presentations and interact...
Written by Meaghan Donovan on Monday, November 23, 2015 on advocacy, food safety, policy, regulatory

On Friday, November 13, the U.S. Food and Drug Administration published the final Produce Safety Rule of the Food Safety Modernization Act (FSMA). The Produce Safety Rule establishes food safety standards for produce farms in the United States. Will the Produce Safety Rule impact my operation? The Produce Safety Rule includes requirements that address water quality, employee health and hygiene, wild and domesticated animals, manure and compost application, equipment, and buildings. For a run-down on the Produce Safety Rule and organic operations, see the Organic Trade Association’s response...
Written by Jessy Beckett Parr on Monday, November 23, 2015 on CCOF Foundation, Future Organic Farmer Grant Fund, future organic farmers


The CCOF Foundation’s Future Organic Farmer Grant Fund is a first-of-its-kind collaboration among organic industry leaders. The Future Organic Farmer Grant winners were judged to have the strongest combination of commitment to leading a lifelong career in organic agriculture, investment and participation in the organic community, and dedication to growing the organic movement. Each grant recipient will receive $2,500 to apply toward their studies in organic agriculture. Visit our blog each week to meet another 2015 Future Organic Farmer Grant winner. Jessica Wong California Farm Academy,...
Written by Guest Blogger on Tuesday, November 17, 2015 on marketing, research

As organic researchers, we are very excited about the prospect of organic check-off funds going towards supporting research to help us address U.S. organic farmers’ most pressing needs to increase production of organic food, feed and fiber. For years, we have fought the federal government and our state universities for every organic research dollar. Traditionally, organic research has been woefully underfunded. Unfortunately, this lack of funding has a real impact on organic producers, and translates into a lack of methods and tools useful for current organic farmers and reduced support for...
Written by Guest Blogger on Monday, November 16, 2015 on member news


The Organic Coup

The Organic Coup, America’s first USDA Certified Organic fast food restaurant, certified by CCOF, opened its first location in Pleasanton, California, on Tuesday, November 10. The restaurant serves only organic options, featuring a crispy chicken sandwich. The Organic Coup was created to progress the organic movement and change the way people think about food. The name is Coup, not Coop, because it was hatched to spark a food revolution in which consumers help to transform the conventional food system. “The inspiration for The Organic Coup came from the lack of convenient clean food available...
Written by Jessy Beckett Parr on Monday, November 16, 2015 on CCOF Foundation, Future Organic Farmer Grant Fund, future organic farmers


The CCOF Foundation’s Future Organic Farmer Grant Fund is a first-of-its-kind collaboration among organic industry leaders. The Future Organic Farmer Grant winners were judged to have the strongest combination of commitment to leading a lifelong career in organic agriculture, investment and participation in the organic community, and dedication to growing the organic movement. Each grant recipient will receive $2,500 to apply toward their studies in organic agriculture. Visit our blog each week to meet another 2015 Future Organic Farmer Grant winner. Sarah Wells Rogue Farm Corps FarmsNext...
Written by Jane Sooby on Monday, November 9, 2015 on grower, pests and pesticides, policy

CCOF is collaborating with the California Department of Food and Agriculture (CDFA), scientists from numerous agencies, and Cooperative Extension on a Bagrada Bug Working Group. The working group brings together scientists and extension personnel from across the country who are working to develop organic management and biological control of Bagrada bug. What is Bagrada bug? The Bagrada bug is a member of the stinkbug family that has wreaked havoc in mustard-family crops over the past six years. A native of Africa, it has no natural enemies in the U.S. and has spread from southern California...
Written by Jessy Beckett Parr on Monday, November 9, 2015 on CCOF Foundation, financial assistance, grants

Do you know that CCOF has a hardship assistance fund for certified organic growers and handlers that have gone through natural disasters and other financial hardships? Operations may apply for hardship assistance to offset financial burdens caused by fire, flood, freeze, illness, hurricane, pest pressures, and other major hardships. Since 2007, CCOF has distributed hardship assistance funds to members of the organic community who are in need. In 2014 alone, the CCOF Foundation raised and provided $23,000 in assistance to organic farmers from 15 states. Recipients of the grants were certified...
Written by Jessy Beckett Parr on Monday, November 9, 2015 on CCOF Foundation, Future Organic Farmer Grant Fund, future organic farmers


The CCOF Foundation’s Future Organic Farmer Grant Fund is a first-of-its-kind collaboration among organic industry leaders. The Future Organic Farmer Grant winners were judged to have the strongest combination of commitment to leading a lifelong career in organic agriculture, investment and participation in the organic community, and dedication to growing the organic movement. Each grant recipient will receive $2,500 to apply toward their studies in organic agriculture. Visit our blog each week to meet another 2015 Future Organic Farmer Grant winner. Austen Villacis Farmshare Austin’s...
Written by Tami Weiss on Monday, November 2, 2015 on CCOF, events

Register now for the 2016 Annual Meeting and Conference on February 29 in Sacramento! The day will begin with the 2016 Annual Meeting and a keynote address from Nikiko Masumoto—a CCOF member who is an organic farmer, author, and agrarian artist. During the conference following the meeting, you’ll have the opportunity to engage in a series of discussion sessions where we will work together to create a blueprint for an organic world. The discussion sessions will address soil and climate change, organic research priorities, organic transition, and legislation to end unfair fees under California’...
Written by Jessy Beckett Parr on Monday, November 2, 2015 on CCOF Foundation, Future Organic Farmer Grant Fund, future organic farmers


The CCOF Foundation’s Future Organic Farmer Grant Fund is a first-of-its-kind collaboration among organic industry leaders. The Future Organic Farmer Grant winners were judged to have the strongest combination of commitment to leading a lifelong career in organic agriculture, investment and participation in the organic community, and dedication to growing the organic movement. Each grant recipient will receive $2,500 to apply toward their studies in organic agriculture. Visit our blog each week to meet another 2015 Future Organic Farmer Grant winner. Nathan Van Assen San Diego City College...
Written by Jessy Beckett Parr on Monday, October 26, 2015 on CCOF Foundation, Future Organic Farmer Grant Fund, future organic farmers


The CCOF Foundation’s Future Organic Farmer Grant Fund is a first-of-its-kind collaboration among organic industry leaders. The Future Organic Farmer Grant winners were judged to have the strongest combination of commitment to leading a lifelong career in organic agriculture, investment and participation in the organic community, and dedication to growing the organic movement. Each grant recipient will receive $2,500 to apply toward their studies in organic agriculture. Visit our blog each week to meet another 2015 Future Organic Farmer Grant winner. Kristen TippitEarthDance Farm and Garden...
Written by Jessy Beckett Parr on Monday, October 19, 2015 on CCOF Foundation, Future Organic Farmer Grant Fund, future organic farmers


Joshua Sandoval

The CCOF Foundation’s Future Organic Farmer Grant Fund is a first-of-its-kind collaboration among organic industry leaders. The Future Organic Farmer Grant winners were judged to have the strongest combination of commitment to leading a lifelong career in organic agriculture, investment and participation in the organic community, and dedication to growing the organic movement. Each grant recipient will receive $2,500 to apply toward their studies in organic agriculture. Visit our blog each week to meet another 2015 Future Organic Farmer Grant winner. Joshue SandovalHartnell Community...
Written by Meaghan Donovan on Monday, October 19, 2015 on advocacy, materials and inputs, NOP, NOSB, policy

The fall 2015 National Organic Standards Board (NOSB) meeting will be held October 26-29 in Stowe, Vermont. This biannual meeting impacts what materials producers can use in organic production. After reviewing public comment and hearing testimony at the meeting, NOSB will make recommendations on standards and materials to the National Organic Program (NOP). NOSB will review a diverse set of materials at the meeting, which include humic acids used in crop production, parasiticides used in livestock production, and colors used by processors. Phil LaRocca, chairman of the CCOF Board of Directors...
Written by Guest Blogger on Tuesday, October 13, 2015 on grower, seeds

For growers producing organic baby leaf crops, the spread of bacterial diseases can be rapid with devastating results. Additionally, harvesting clean, organic, pathogen-free seed is another challenge for both seed producers and growers. Short of discarding the seed or accepting a decline in harvest quality, organic growers have few viable options to recover their crop once it is infected with bacterial diseases. One bacterial disease that has a significant impact on the production of baby leaf vegetable crops is Pseudomonas syringae pv. aptata. This bacterium is commonly called bacterial leaf...

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