CCOF offers food safety certification to fruit and vegetable producers and packing houses with minimal processing. We have several programs available providing total supply chain coverage.
CCOF only provides food safety audits for operations that have organic programs (whether they are in transition or already certified organic), but we can certify your non-organic acreage and products as well. Some operations convert acreage or products to organic to work with CCOF’s food safety programs. Contact firstname.lastname@example.org to learn more!