FAQs by transition to organic

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New to organic certification or looking to become certified and not sure where to start? You might find these FAQ topics most useful:
Yes, the CCOF Certified Transitional program is for growers who are transitioning their crops and/or land from non-organic to organic. An operation or parcel must be inspected and demonstrate compliance with all certified organic production requirements, except the three-year transition time, to become CCOF Certified Transitional....
Certified transitional products cannot be represented as organic. CCOF has developed a separate logo for transitional products; only CCOF Certified Transitional operations may use this. Product sold as CCOF Certified Transitional must include the statement "CCOF Certified Transitional" on product labeling. An operation may...
Certification typically requires six to 10 weeks; less for special cases. We generally recommend that you begin the process at least 90 days before harvest or launch of your organic line. The length of time depends on a number of factors: How complete the application is when submitted The complexity of your operation How quickly you respond to any requests for information that arise during the...
Yes. To be eligible for the CCOF Certified Transitional program you must submit an application, including completing an Organic System Plan (OSP), and undergo the annual inspection and review process.
No. The CCOF Certified Transitional program certifies operations in transition to compliance with the USDA National Organic Program (NOP) standards, but who have not yet reached the three-year transition without prohibited materials.
An operation or parcel is eligible for the CCOF Certified Transitional program if it is free of prohibited materials for one year and complies with all organic production requirements, but has not yet reached the three-year transition without prohibited materials.
CCOF Certified Transitional program fees follow the CCOF fee schedule. Determine the annual value of what you produce (annual production value or APV), cut that by 50%, and then find the appropriate level on our fee schedule. The maximum annual certification fee...
The following individuals and businesses operating in the state of California must annually register with the State Organic Program:Every person engaged in the production, handling, or processing of raw agricultural products sold as organicRetailers that are engaged in the production of products sold as organicRetailers that are engaged in the processing, as defined by the NOP, of products sold...
Becoming familiar with the organic regulations and the certification process can be challenging and stressful. Enrolling with CCOF as you work your land through transition can give you peace of mind, knowing that your practices are already verified as compliant with the organic regulations. When your land is finally...
Típicamente certificación requiere seis a 10 semanas; menos para casos especiales. Generalmente recomendamos que empiece con el proceso al menos 90 días antes de cosecha o el lanzamiento de su línea de productos orgánicos. La duración depende en varios factores: Si su solicitud está completa al presentarla. Si su empresa es compleja. Si usted responde puntualmente a cualquier pedido de...