Permaculture Food Forests: Planning, Growing and Enjoying Year Round Abundance with John Valenzuela & David Shaw

Response times may be slow due to the wildfires affecting Santa Cruz County and Covid-19. Organic compliance deadlines and inspections will be delayed for businesses affected by these crises. Read the latest updates on the Northern California wildfires, and visit our Covid-19 webpage to find pandemic-specific information »

Los tiempos de respuesta serán lentos debido a los incendios forestales afectando al condado de Santa Cruz y COVID-19. Los plazos de cumplimiento orgánico y las inspecciones se retrasarán para los negocios afectados por estas crisis.  Lea las últimas actualizaciones sobre los incendios forestales del norte de California y visite nuestra página web de Covid-19 para encontrar información específica a la pandemia »

August 2020 - May 2021

Do you want to gain hands-on skills and build community around growing food? Interested in learning best practices for orchard establishment and management, food forestry, designing year round vegetable farms and gardens, and preserving the harvest? We are pleased to offer this advanced practicum grounded in sound horticultural practices and spiced with the delicious seasonal fruits and vegetables of our region. Before Silicon Valley, it was “the Valley of the Heart’s Delight” because of its many abundant orchards. Join us in creating and celebrating these habitats on both home and broadacre scales.

Register early to save on tuition!
https://santacruzpermaculture.com/foodforests/

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