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Order May Impact Organic Poultry Operations

The Central Valley Regional Water Quality Control Board has issued tentative Order # R5-2016-XXXX Waste Discharge Requirements General Order for Poultry Operations, which may impact organic poultry operations. The Central Valley Regional Water Quality Control Board will be holding a hearing on December 5th and 6th in Rancho Cordova, for those that wish to comment on the proposed Order.

Organic Buffer Plantings Eligible for Conservation Payments

The U.S. Department of Agriculture’s Farm Service Agency (FSA) announced that new buffer plantings around organic fields are eligible for rental payments and cost-share if they are enrolled in 10-15 year conservation contracts.

Part of the Continuous Conservation Reserve Program (CCRP), the new organic option is open for sign-up throughout the year and is not subject to bidding and ranking processes. Instead, land is enrolled automatically if it qualifies for the program.

Organic Business Leaders Celebrate Future Organic Farmers at Expo East

From left to right: Jessy Parr, Assistant Director, CCOF; Jonathan Houser, CCOF grant recipient; Melody Meyer, VP of Policy and Industry Relations, UNFI; Akello Karamoko, CCOF grant recipient; Phil LaRocca, LaRocca Vineyards, CCOF Board Chair and OTA Farmer of the Year; Emily Musgrave, Organic Specialist, Driscoll’s

Organic Check-off Program Still Open for Comment

The deadline to comment on two proposed rules for the Organic Research, Promotion, and Information Order (also known as the Organic check-off program) has been extended through April 19, 2017.

The proposed check-off program is projected to raise at least $30 million per year to fund organic research, technical assistance, and promotion of the organic brand.

Organic Check-off Proposal Open for Comment

The United States Department of Agriculture (USDA) is seeking public comments on the proposed Organic Research, Promotion, and Information Order, also known as a proposed organic check-off program. USDA will accept comments now through March 20, 2017. You may submit comments to www.regulations.gov, under docket number AMS-SC-16-0112.

Organic Farmers Testify at Farm Bill Listening Sessions

Photo, left to right: Grant Brians, CCOF Board of Directors member; Laura Batcha, OTA; Melody Meyer, UNFI; Sam Farr, retired Congressman; Karen Ross, California Secretary of Agriculture; Mark Lipson, organic farmer & OFRF senior policy and program specialist.

Organic Farmers: Weigh in on the National Organic Survey

National policies, issues, and institutions affect organic farmers, yet we lack a strong presence to ensure that the certified organic farmer’s viewpoint, needs, and concerns are represented in the national arena. To address this situation, several organic farming organizations have been discussing building a more effective and clearer voice for certified organic farmers. We are proud of certified organic’s growth and growing prominence in the marketplace, and believe now is the time that farmers, who are at the core of this success, establish a focused and strong voice.

Organic Farming Bill Clears Assembly Appropriations Committee

A crucial milestone in the California Organic Food and Farming Act’s progress occurred on Friday, May 27, when the bill, AB 1826, was forwarded out of the Assembly Appropriations Committee. Chaired by Assemblymember Lorena Gonzalez, the Appropriations Committee is responsible for assessing the fiscal impact of all bills. Many CCOF members sent letters of support to Assemblymember Gonzalez and helped move the bill out of committee.

Organic Funding Opportunities Now Open for Applications

Two grantmaking programs that fund organic work are now open for proposals.

The Organic Farming Research Foundation (OFRF) is accepting research proposals.

Organic Leaders Sought for State Organic Advisory Group

Since passage of the California Organic Food and Farming Act in 2016, the California Organic Products Advisory Committee (COPAC) has new responsibilities to support organic agriculture through education and outreach. COPAC’s traditional role, to oversee the State Organic Program and advise the Secretary of Food and Agriculture on organic issues, continues.
 

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