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Deadlines Approaching for NOSB Jacksonville Meeting

The deadlines to submit public comments and register for oral comments to the National Organic Standards Board (NOSB) at their fall meeting in Jacksonville are approaching! It is critical that members of the organic community submit public comments on the substances up for re-listing or removal from the National List of Allowed & Prohibited Substances and the other NOSB agenda items. The votes and discussions in Jacksonville will impact future organic standards and substances allowed in organic production.
 

Discounts on FSMA Food Safety Workshops

veggies
Don’t miss the opportunity to attend a workshop that meets the Food Safety Modernization Act (FSMA) training requirement for produce growers at a discounted rate.  Normally, these trainings can cost hundreds of dollars per person, but thanks to a grant from the USDA National Institute of Food and Agriculture, the CCOF Foundation is offering these trainings for $35 per attendee. The ticket price includes course materials, lunch, and certificate fees.
 

DPR Issues Final Rules on Pesticide Applications Near Schools

California’s Department of Pesticide Regulation (DPR) released long-anticipated rules restricting pesticide applications close to public schools and daycare facilities. 
 
The new rules require that pesticides using aircraft, airblast sprayer, sprinkler chemigation, or applied as a dust, powder, or fumigant between 6 a.m. and 6 p.m. Monday through Friday be located at least ¼ mile from schools. 
 

Farmer Equity Bill Moves into Senate

The Farmer Equity Act of 2017 (AB 1348) passed out of the California Assembly and moved into the Senate on May 31, 2017. The bill, introduced by Assemblymember Cecilia Aguiar-Curry (D-Winters), would require the California Department of Food and Agriculture (CDFA) to ensure the inclusion of socially disadvantaged farmers and ranchers in its policies and programs. CCOF supports the bill. 
 

Farmers Have Until May 5 to Renew CSP Contracts

The USDA’s Natural Resources Conservation Service (NRCS) is now accepting applications to re-enroll in the Conservation Stewardship Program (CSP) through May 5, 2017. This renewal option is specifically for farmers and ranchers who enrolled in CSP initially in 2013.

Farmers, What Food Safety Help Do You Need?

Long time CCOF ally Community Alliance with Family Farmers is a regional partner of the Local Food Safety Collaborative (LFSC). LFSC has developed a needs assessment survey to gather input to support farmers and processors in complying with applicable Food Safety Modernization Act regulations. 
 

FDA Establishes Food Safety Standards for Produce Farms

On Friday, November 13, the U.S. Food and Drug Administration published the final Produce Safety Rule of the Food Safety Modernization Act (FSMA). The Produce Safety Rule establishes food safety standards for produce farms in the United States.

Will the Produce Safety Rule impact my operation?

The Produce Safety Rule includes requirements that address water quality, employee health and hygiene, wild and domesticated animals, manure and compost application, equipment, and buildings.

Food Safety Regulations Soon to Become Law

Over the next few months, the Food and Drug Administration (FDA) will publish the final food safety requirements for produce farms and food processing facilities under the Food Safety Modernization Act (FSMA). Many produce farmers and food processors that make food for people to eat will need to comply with the new food safety requirements.

How did we get here?

In 2011, President Obama signed FSMA in to law. FSMA represented the first overhaul to food safety practices in the United States since 1938.

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