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2017 Census of Agriculture Launching March 21

In conjunction with National Agriculture Day, the National Agricultural Statistics Service (NASS) is launching the 2017 Census of Agriculture on March 21, 2017.

The Census of Agriculture is taken every five years and collects comprehensive data on farms, ranches, and the people who operate them. The Census is conducted in all 50 states and all five U.S. territories.

An Organic Researcher Perspective on Organic Check-off Funds

As organic researchers, we are very excited about the prospect of organic check-off funds going towards supporting research to help us address U.S. organic farmers’ most pressing needs to increase production of organic food, feed and fiber. For years, we have fought the federal government and our state universities for every organic research dollar. Traditionally, organic research has been woefully underfunded.

Asia Making Strides in Global Organic Food Market

Asia is showing some of the highest growth in the global organic food market. New research by Ecovia Intelligence (formerly Organic Monitor) shows that some Asian countries’ markets are reporting double-digit growth rates, with regional sales poised to reach $10 billion in the coming years. 
 

Bonterra Study Shows Potential of Organic Farming for Climate Health

Bonterra
As the buzz continues to grow about soil’s dynamic relationship with climate resilience, more and more organic growers are curious about how their farming practices can fit into the widespread push for climate solutions.
 
Bonterra Organic Vineyards, based in Mendocino County, is one of them.

California & Chile to Co-Host Webinar on Precision Agriculture

Sensors that tell growers how much water to use, drones that can fly over operations and assess the health of crops, real-time data at the fingertips of farmers.
 
It’s not science fiction—it’s the future of agriculture.
 
In an attempt to streamline operations, increase sustainability, and improve climate resiliency, California farmers are embracing precision agriculture technology. Also known as “smart farming,” precision agriculture uses the latest technological innovations to produce more food while using less resources.
 

California Farm Bureau Federation Releases Ag Labor Availability Survey

The California Farm Bureau Federation (CFBF) released their 2017 agricultural labor availability survey results in a report titled Searching for Solutions: California Farmer Continue to Struggle with Employee Shortages. The report includes data from 762 farmers and ranchers throughout California and its findings are consistent with a 2012 CFBF labor survey.
 

CCOF Advocates for Organic Research at Agency Listening Session

The National Institute of Food and Agriculture (NIFA) held a listening session in Sacramento on November 2 to gather input on research priorities. CCOF’s senior policy specialist Jane Sooby commented on the need to integrate organic topics into NIFA’s research portfolio, pointing out that the unique nature of organic farming warrants in-depth study.
 

CCOF Expands GMO Testing

In response to the California Department of Food and Agriculture’s (CDFA) recent GMO testing pilot project results, CCOF has expanded its GMO testing and will assist CDFA in identifying any potential source of inadvertent GMO presence along the organic supply chain.

CCOF Members Ask Congressman LaMalfa to Fund Organic Research

On Monday, over 20 CCOF members throughout Congressman Doug LaMalfa’s (R CA-01) district signed a letter urging the congressman to support H.R. 2436, the Organic Agriculture Research Act of 2017. 
 
The letter explains that organic farmers and ranchers work hard to produce their crops, livestock, and food products, but their sector needs more funding for organic agricultural research. 
 

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