Transplants

Sierra Valley Farms is owned and operated by Gary Romano, sole proprietor. We are a organic vegetable farm, farmining at 5,000 feet elevation in Sierra Valley, the northeastern portion of the Sierra Nevada. We have a unique farm, using special farming techniques in a high altitude, harsh environments. Due to our shorter seasons we utilize season extension hoop houses and green houses, along with farming 6 acres outdoors, to grow year round.

California Quality Sweet Potatoes!

We are reviving this small farm and replanting with avocado, citrus and fruit trees. We will eventually add a vegetable garden.

Thatchmore Farm INc. is a ten acre family farm in Leicester, NC. We\'ve grown certified organic products since 1987. With the help of a small farm crew, we grow fruits, vegetables, mushrooms, nuts, and trees. We sell at two farmer\'s markets and through a CSA and online store.

Indian Springs Farm has been certified organic since 1987 on 33 acres just south of Pilot Peak. A diverse selection of vegetables, specialty cut flowers, edible flowers, herbs and small fruits are grown; many varieties are heirlooms. Custom floral design for the home and for small special events are available.
Primary crops Asparagus, tomatoes, cantaloupe, watermelon, butternut squash, delicate squash, onions, garlic, apricots, cherries, plums, pluots, nectarines, figs, peaches, kiwis, persimmons, grapes

Fishel Organic Farm is a USDA Certified Organic farm in Grassy Creek, NC operated by the Fishel Family. We grow many types of organic produce. Our specialty is heirloom tomatoes. Every year we try new varieties and have found some tried and true ones we regularly produce.

Mill Valley Market Farm is CCOF certified, meaning our farming methods follow strict organic guidelines. No synthetic herbicides, pesticides, fungicides, insecticides or fertilizers are applied to our farm. We rely solely on naturally based substances, that are sourced in ways that are not detrimental to the environment. These practices protect the surrounding watershed, our environment and you, the consumers of our produce. We also include cover crops in our rotation to improve our soil\'s health and fertility.