Rice Bran

Western Foods was founded in 2010 and offers over 50 years of combined experience in the food manufacturing industry. We specialize in gluten-free and allergen-free grain procurement, milling and blending. Additionally, our facility is certified organic, certified Kosher, Hypoallergenic, AIB Certified and a member of the Non-GMO Project and Whole Grains Council.

We offer organically grown rice products that are grown with special care to ensure the finest quality product possible. Our location at the foothills of the Cascade Mountain range provides soil that is deep and fertile while the water shed of the Shasta Trinity Alps brings water that is both clean and pure.

Since 2012 Frontier Ag has merchandised a wide array of organic agricultural commodities. We have close relationships with farmers, suppliers and end users. We specialize in procuring organic ingredients for our customers whether it be feed mills, food facilities or dairies. We work with farmers to capture the maximum return on their crops. We are committed to providing our customers the highest level of service.

Since 1937, the Lundberg Family has been farming rice and producing rice products at their farms in the Sacramento Valley. Now led by its third generation, Lundberg Family Farms still uses organic and eco-positive farming practices to produce wholesome, healthful rice products while protecting and improving the environment for future generations.