Community Supported Agriculture (CSA)

Mountain Bounty Farm is a 18-acre family farm and independent grower located high on the forested contours of the San Juan Ridge near Nevada City, California. We grow an incredible diversity of vegetables, fruits and cut flowers for our Community Supported Agriculture (CSA) program. Our farm is owned by John Tecklin and co-managed by the farmers. 2022 will be our 25th year farming! For more information on our CSA shares, please visit our website at www.mountainbountyfarm.com

Our organic farm is located in the Central Coast mountains of San Luis Obispo, California. Our unique Mediterranean microclimate allows us to grow a diverse selection of fruits and vegetables like our Satsuma mandarins and our fresh herbs. Our mission is to work in harmony with the four elements of water, air, fire and earth to create a farm that works with nature instead of against it.

Joey started Let\'s Go Farm in 2011, on 1.5 acres of his parents\' land, selling at the Windsor farmers market and loving the experience of providing food for his community. This year Joey and his good friend Max have teamed up to farm together. They have decided to start a small CSA program.

It all started when we moved to Arizona in 1996 from British Colombia with two main goals to find a quiet and healthy country location to raise our children, and run an organic, sustainable farm that the whole family could participate in. We distribute 95% of our produce locally within Arizona. We use a biomass boiler system that burns local waste, we only utilize local vegan materials in our farming. This means no bone, manure, or fish and a significant reduction in the risk of contamination from animal related diseases. We reuse all the organic waste that the farm generates.

Growing Organic Rice in Northern California on over 300 acres, Virginia Van Dyke Farms is a growing operation. We have increased our scope of operations to include Certified Organic seed rice starting with our 2013 crop. In 2014 we expanded to do Organic hay in addition to our non-organic hay and rice crops. Our founder Virginia Van Dyke has been farming for over 30 years in Northern California.

Beck Grove is a 100% Organic citrus grove located in the northern most part of San Diego in Fallbrook, California. Our goal is for our label to be recognized as a symbol of quality fruit that leads to good health. We provide the consumer with high quality produce grown with no pesticides. We focus on providing less-mainstream fruit like Fuyu persimmons, cherimoya, and Pixie tangerines to expand the knowledge and use of the unusual fruits we grow. Our largest volume crops are bearss limes, kumquat, blood orange, and persimmon.