Farmers' Market (FM)

Sierra Valley Farms is owned and operated by Gary Romano, sole proprietor. We are a organic vegetable farm, farmining at 5,000 feet elevation in Sierra Valley, the northeastern portion of the Sierra Nevada. We have a unique farm, using special farming techniques in a high altitude, harsh environments. Due to our shorter seasons we utilize season extension hoop houses and green houses, along with farming 6 acres outdoors, to grow year round.

Market Farm offering on-farm store, farmers market and CSA in Chico, CA. We focus on soil health, community building, pollinator habitat and healthy food.

We are all about eating for health and believe that with wholesome foods we can live a healthy and fulfilling life. As a result, we do not use any form of synthetic fertilizer or any pesticide. Healthy soil is therefore essential to grow nutrient dense food and as a result we work hard to build top soil that will create sustainable cycles on our farm. The soil should be the only source of nutrients for the plants we grow.

We\'re a family farm dedicated to sustainable, healthy, organic practices that enrich both our land and our community,

Cultivating farmers of the future.

Wholesalers of Quinoa related products and Peruvian Superfoods.

At Orchard Farms we are completely dedicated to producing organic crops that are competitively priced, stored well, and surpass conventional produce in both taste and appearance. Over the years we have expanded to grow lettuces, root crops, and a wide variety of others. Under our farming techniques, you can be sure that our produce is the best you will find.

We are a scrappy small-farm freehold deep in the belly of big-farm strawberry country on California\'s central coast. We are young farmers, and this farm is our diversified, fully-integrated labor of love. We are family and friends, too many (or just enough) dogs, a downright silly number of trucks, a tractor, some chickens, ducks and pigs and goats, and a bunch of old rusty hand tools.

Inland Ranch Organics is one of the oldest running farms in Redwood Valley. Jessica Taaning, a fifth-generation Redwood Valley native has been raising organic produce and grapes at her ten-acre property for many years.