Baia Pasta crafts artisanal dry pasta using the best Italian traditional techniques and 100% organic American flours. True to the Italian pasta makers Baia Pasta is cold-kneaded, extruded through brass dies, and dried gently at low temperatures. Our small batch pastas have a rough surface and a great al dente texture, creating an exceptional mouthfeel and exalting wheat flavor. Baia Pasta has a modern look and an old world soul. We also keep things sustainable by using 100% recycled materials and vegetable inks for our packaging, and by sourcing all materials and ingredients as locally as possible.
Baia Pasta, LLC
Description
Contact Information
- Contact Name:
- Address: 431 Water St , Oakland, ALAMEDA, California 94607, US
CCOF Programs
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Certification:
USDA NOP
Status: Surrendered
Date: December 18, 2019 -
Certification:
Handling
Status: Surrendered
Date: December 18, 2019
Client Code
pr1694