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Baia Pasta, LLC


Baia Pasta crafts artisanal dry pasta using the best Italian traditional techniques and 100% organic American flours. True to the Italian pasta makers Baia Pasta is cold-kneaded, extruded through brass dies, and dried gently at low temperatures. Our small batch pastas have a rough surface and a great al dente texture, creating an exceptional mouthfeel and exalting wheat flavor. Baia Pasta has a modern look and an old world soul. We also keep things sustainable by using 100% recycled materials and vegetable inks for our packaging, and by sourcing all materials and ingredients as locally as possible.

Contact Information

  • Contact Name:
  • Address: 431 Water St , Oakland, ALAMEDA, California 94607, US

CCOF Programs

  • Certification: USDA NOP
    Status: Surrendered
    Date: December 18, 2019
  • Certification: Handling
    Status: Surrendered
    Date: December 18, 2019

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