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Belcampo

Description

Belcampo Meat Company offers California meat-lovers a traditional butcher shop experience updated for the consumer who seeks exceptional taste as well as responsible land and animal stewardship in their food choices.

Contact Information

  • Contact Name:
  • Phone: 530-435-0244
  • Fax: 530-435-0246
  • Email:
  • Address: P.O. Box 58 , Gazelle, SISKIYOU, California 96034, US

CCOF Programs

  • Certification: USDA NOP
    Status: Surrendered
    Date: February 29, 2024
  • Certification: Livestock
    Status: Surrendered
    Date: August 4, 2023
  • Certification: Crops
    Status: Surrendered
    Date: February 29, 2024

Acres

4211.9000

Client Code

nv345