Bricmont
Bricmont Hardship Assistance Fund

We provide financial assistance to organic producers and processors/handlers who suffer losses due to extreme hardship. Apply today »

Hemp
Let CCOF Certify Your Hemp and CBD

All hemp-derived products, including hemp CBDs and hemp extracts, are eligible for organic certification. Let CCOF help you get certified »

The Organic Training Institute

Through virtual workshops and webinars, the Organic Training Institute provides resources for organic professionals that cover the latest organic research and best production practices. Take a look at our upcoming events »

COVID-19

Visit our COVID-19 webpage to find pandemic-specific information and resources for the organic community.

CCOF is a nonprofit organization that advances organic agriculture for a healthy world through organic certification, education, advocacy, and promotion. We envision a world where organic is the norm.

March 30, 2021

Practice permaculture each week at our ‘village campfire’ of ongoing interactive group calls. Hosted by experienced permaculture mentors including...

April 3, 2021

Permaculture is an ethically based whole-systems design approach that uses concepts, principles, and methods derived from ecosystems, indigenous...

April 17, 2021

The Mother Garden Nursery at OAEC will be open every weekend (Sat & Sun 10am-5pm) for physically distanced shopping beginning on April 17th until...

Our farm is a highly diversified, organically grown (non certified) operation dedicated to...

Marroquin Organic International supplies Organic specialty, technical ingredients for food,...

Hardie or Toro irrigation emittersTurbo Key, pressure compensating - 1/2 gallon/hour$0.20 each - 45...

CCOF News: Stay Up-to-Date on Organic

Harvester
May 10, 2021 | CCOF Blog
Longtime CCOF Foundation Visionary-level donor Driscoll’s is headquartered in Watsonville, California. Driscoll’s employs farm professionals from all over the world. Those based in Watsonville, like Zenaida and Hector, spend their days growing...
Leafy greens
May 10, 2021 | CCOF Blog
Last week the California LGMA Board endorsed new Pre-Harvest Testing guidance in an effort to prevent foodborne illness outbreaks associated with leafy greens. The guidance calls for pre-harvest testing of leafy greens products when risk assessments...
May 10, 2021 | CCOF Blog
The U.S. Department of Agriculture has expanded the Coronavirus Food Assistance Program (CFAP), which offers funding to producers who have been impacted by market disruptions during the COVID-19 pandemic.CFAP 2 is now open for applications. A...
Livestock
May 3, 2021 | CCOF Blog
Join the CCOF Foundation and EcoFarm on May 18 for a webinar that dives into the details of the organic labeling requirements for organic meat producers, including marketing strategies for organic livestock producers who don’t have access to...