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CCOF FOUNDATION GRANTS

Grants for Organic Transition

$10,000 grants to farmers transitioning their land to organic production

Looking for financial support during your organic transition process?

When farmers transition their land from conventional to organic, they have to wait three years before achieving certification and selling their products as organic. During this three-year period, farmers are learning new farming techniques, creating new systems for their business, and generating new markets for their soon-to-be-organic products, all while cultivating products that are not yet able to earn certified organic premiums.

Organic Transition grants provide financial support to farmers who want to shift into to organic production. These grants and technical assistance are available to farmers and ranchers in California who are interested in transitioning to organic production.

Program participants receive grants, mentorship, and technical support in agronomy, business and financial literacy, marketing, and market development over a three-year period.

Grant Amount: $10,000 per year for three years, for a total of $30,000.
There may be the opportunity for eligible transitioning farmers to qualify for an additional $1,000/transitioning acre up to 30 acres for soil building practices.

I am very grateful for the scholarship as it helped me take a step forward. It was really a big step forward. And I want to keep going, I want to reach my goal, I want to stay organic for a better world.

Yadira Mendiola , CCOF Grantee

Growing organically is important to take care of the land. It is important for good health and for people to eat healthy. It's the way we learned to farm traditionally in Mexico. The land we farm is very rich and does not need chemicals to produce very good crops.

Ignacio Romero , CCOF Grantee 

Commitment to my community is the biggest part of my work philosophy. Knowing that I am breaking generational habits of unhealthy eating and guiding my community to make more conscious decisions when it comes to their food contributes to my core values as a business owner.

Oliver Gayo , CCOF Grantee 
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Yadira Mendiola, OTP 2022 Grantee

Apply for financial assistance now