food safety

Response times may be slow due to the wildfires affecting Santa Cruz County and Covid-19. Organic compliance deadlines and inspections will be delayed for businesses affected by these crises. Read the latest updates on the Northern California wildfires, and visit our Covid-19 webpage to find pandemic-specific information »

Los tiempos de respuesta serán lentos debido a los incendios forestales afectando al condado de Santa Cruz y COVID-19. Los plazos de cumplimiento orgánico y las inspecciones se retrasarán para los negocios afectados por estas crisis.  Lea las últimas actualizaciones sobre los incendios forestales del norte de California y visite nuestra página web de Covid-19 para encontrar información específica a la pandemia »

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Get Prepared with our FSMA and Organic Recordkeeping Webinar

Confused about what records you are required to keep for compliance with the new federal Food Safety Modernization Act (FSMA)? Not sure how those records overlap with what you are already doing for your organic certification? Join the CCOF Foundation, Community Alliance with Family Farmers and the Farmers Guild (CAFF/FG) for a webinar on June 18 that clearly explains what records are required for produce farms that must fully comply with FSMA and how those records align with USDA National Organic Program recordkeeping requirements.

Get Ready for the FSMA Agricultural Production Water Requirements

Are you looking for more information on the Food Safety Modernization Act (FSMA) agricultural production water requirements for produce farms?

GLOBALG.A.P. Capacity Building & Farm Assurer Workshop - HPSS v1.1

GLOBALG.A.P. is pleased to announce the publication of the Harmonized Produce Safety Standard (HPSS) v1.1. The HPSS offers a food safety and farm assurance solution for the unique needs of the North American marketplace. HPSS is recognized by the Global Food Safety Initiative (GFSI) and accepted by many of the largest retailers in North America and beyond.  
 

Help Produce and Food Safety Associations Develop Trainings on Cleaning and Sanitizing Best Practices

To better understand produce industry’s education and training needs on topics related to cleaning and sanitizing, the Western Regional Center to Enhance Food Safety invites you to take a short survey.

How to Prepare for a FSMA Produce Safety Rule Inspection in California

Is your produce farm subject to a Food Safety Modernization Act (FSMA) inspection, but you aren’t quite sure what to expect?

Last Chance to Attend CCOF Foundation Hosted FSMA Food Safety Workshops

Join the CCOF Foundation on January 23, 2019 in Pacific Grove, California for the final trainings in our FSMA food safety workshop series.

Last Chance to Sign Up - GLOBALG.A.P. Training for Base Crops and Fruits and Vegetables

CCOF is hosting a three-day GLOBALG.A.P. IFA-Crops-Fruit & Veg v5.0-2 / PSS Training.

If you want to learn more about GLOBALG.A.P. and food safety certification, you won’t want to miss this educational event December 5-7, 2016 at the CCOF office in Santa Cruz, California.

Last Week to Purchase Tickets for the FSMA Workshop for Produce Growers in Pacific Grove, CA

Tickets for the CCOF Foundation food safety workshops in Pacific Grove, CA are going fast. While our workshop in English has sold out, there is still space left in our Spanish food safety workshop. Hosted on January 23 in conjunction with the 2019 EcoFarm Conference, the workshop meets the Food Safety Modernization Act (FSMA) training requirement for produce growers.

Looking for Food Safety Certification for your Processing Operation?

Are you an organic processor who is looking for food safety certification for your products? Are your buyers requiring a Global Food Safety Initiative (GFSI) benchmarked food safety certification, or requesting third party audit reports prior to approving a sale? CCOF can help.

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