Marmalade

Full Belly Farm is a certified organic farm located in the beautiful Capay Valley of northern California. We are committed to fostering sustainability on all levels, from fertility in our soil and care for the environment, to stable employment for our farm workers. We strive to be good stewards of this farm, so that this generation and future generations may continue to be nourished by the healthy and vibrant food that we produce. Our farm has been certified organic since 1985, and we strive to continue to support local food systems and create a strong local food economy.

Frog Hollow Farm is a 143-acre organic farm located in Brentwood, California. Our farm is filled with hundreds of trees that produce a diverse crops of peaches, nectarines, cherries, apricots, pears, persimmons and more. We do our best to make use of all our fruit and send the best looking and most firm to local grocery stores while the rest that go to farmers\' markets, mail order boxes and weekly boxes for our community supported agriculture program.

Camino de Paz is a produce and dairy farm with bakery and processed foods divisions and an affiliated Montessori Seconday School.

The Capay Valley\'s unique microclimate and soil type provides an environment in which we successfully produce an array of seasonal fruits and vegetables. Capay Organic takes special care to select and grow specific crop varieties where exceptional flavor is the focus. With a determination to bring the best-tasting produce to consumers, we are proud to have pioneered and introduced new crops to the marketplace, such as cherry tomatoes, sweet pea flowers, ambrosia melons and heirloom tomatoes.