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New Whole-Farm Crop Insurance Provides Options for Organic Farmers and Ranchers

A new type of crop insurance, Whole-Farm Revenue Protection, may better serve highly diversified organic crop and livestock producers than traditional crop insurance policies. Rather than covering losses of a particular crop, Whole-Farm Revenue Protection covers all crops and livestock produced on a single farm.

Non-GMO Label Allowed for Organic Meat and Poultry Products

The federal agency in charge of the nation’s commercial supply of meat, poultry, and egg products recently implemented a procedure that allows labels for certified organic meat and poultry products to include a “Non-Genetically Engineered” statement.

The Food Safety and Inspection Service (FSIS)—a division of the U.S. Department of Agriculture (USDA)—unveiled a 3-step procedure for the labels earlier this year.

NOP Guidance on Biodiversity and Natural Resources Open for Comment

The National Organic Program (NOP) issued a draft guidance to clarify biodiversity and natural resources requirements. The Draft Guidance, “Natural Resources and Biodiversity Conservation for Certified Organic Operations,” is open for comment now through February 27, 2015.

Now is Your Chance to Comment on Food Safety Rules!

The U.S. Food and Drug Administration (FDA) is accepting public comments on its recently updated food safety rules now through December 15. To comment, CCOF highly recommends that you use the National Sustainable Agriculture Coalition’s (NSAC) comment template and instructions.

The updated rules include significant changes, such as:

OFRF Organic Farmer Survey Opportunity Extended to September 14

The Organic Farming Research Foundation (OFRF) announced that it will keep its National Survey of Organic Farmers open through September 14, 2015.

Please take a few minutes to fill out the survey.

The 34-question survey focuses on certified organic farmers’ research needs and also collects information on the organic community’s experience with GMO contamination, pesticide drift, and food safety issues.

OFRF Survey Gathers Organic Farmers’ Research Needs

Please take a few moments to respond to the Organic Farming Research Foundation’s (OFRF) National Survey of Organic Farmers. Widespread participation by organic farmers across the country will ensure that all types and scales of certified organic production are reflected in the survey’s results. Responses will be accepted through August 30.

OFRF’s Organic Research Survey and California Focus Groups

If you haven’t had the opportunity to weigh in on Organic Research Priorities using the Organic Farming Research Foundation's (OFRF) national survey, we highly recommend doing so.

Post-Fiscal Cliff Farm Bill Update

In the last days of December and the beginning of January, Congress and the White House passed legislation to avoid the “fiscal cliff.” They attached language to the legislation that extends provisions of the 2008 Farm Bill for nine months, giving themselves until September 2013 to write a new farm bill. Unfortunately for farmers across the nation, this farm bill does not actually extend all programs and leaves many growers high and dry.

Preventing GMO Presence in Organic Products

In an environment where Genetically Modified Organisms (GMOs) and their derivatives are widely distributed throughout the food chain, it is imperative that organic producers and handlers have strategies and plans to keep them out. A key tenet of "coexistence" is shared responsibility for the exclusion of the methods and products of genetic engineering.

Public Comments for Spring NOSB Meeting in La Jolla, CA

The spring 2015 National Organic Standards Board (NOSB) meeting will be held April 27-30 in La Jolla, California. All CCOF members are encouraged to attend! This biannual meeting impacts what materials are allowed for use in organic production. After reviewing public comment and hearing testimony at the meeting, NOSB will make recommendations on standards and materials to the National Organic Program (NOP).

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